Fresh Corn Pancakes
At the peak of fresh corn season, I couldn’t bear to use a can of cream corn. I tweaked a Dorie Greenspan recipe, used local sweet corn, and created these scrumptious Fresh Corn Pancakes....
Vanilla Granola with Dried Fruit
Perfect doused with milk, atop yogurt, or eaten out of hand, this homemade Vanilla Granola with Dried Fruit tastes amazing! This Homemade Granola Recipe trumps grocery store versions by a mile! Plus, you can...
Balsamic Strawberry Crostini
Balsamic Strawberry Crostini: A simple Italian starter or dessert that’s the perfect way to enjoy juicy, ripe berries! Fresh strawberries and imported strawberries in syrup are served on toast smeared with honey-sweetened mascarpone cheese!...
Summer Strawberry Cake
I am so excited to present to you a family collaboration today! Lizzie, of the blog Food and Thrift, and Lora, of Cake Duchess are creators of two of my favorite blogs…and also...
Strawberry Mascarpone Ice Cream
I have fallen head over heels with the strawberry and mascarpone combo, so I knew i had to create an ice cream version. I adapted David Lebovitz’s strawberry-sour cream ice cream, and...
White Chocolate Dipped Cheesecake Pops
White Chocolate Dipped Cheesecake Pops are made of balls of homemade cheesecake dipped into white chocolate melts. Cheesecake fans go crazy for this exquisite, portable treat!!!
Raspberry Streusel Bars Version One #GuestPost
I am honored to be guest posting for one of my dearest blogger friends. Lizzie (not to be confused with me “Lizzy”, AKA the skinny chick) was the first to befriend me when I...
Caprese Grilled Cheese
Taking my favorite salad ingredients and transforming them into a gooey, flavorful Caprese Grilled Cheese was a genius move! Melty mozzarella, garden tomatoes, and pesto make for a divine sandwich! This Italian Grilled Cheese...
Grilled Lamb Kebabs with Greek Salad
Marinated Grilled Lamb Kebabs with Greek Salad with Oregano Vinaigrette is perfect for Easter dinner if it’s warm enough to grill! Of course, my husband will grill in the snow, so these Lamb Skewers...
French Gruyere Soufflé
This traditional French Gruyere Soufflé from Dorie Greenspan drew rave reviews. Flavored with Gruyère, nutmeg and a pinch of cayenne, it rose perfectly! I make this classic cheese souffle during Lent when we need...
Honey Oatmeal Bread
Homemade Honey Oatmeal Bread is perfect for sandwiches or part of breakfast, brunch or dinner with a smear of creamy butter or jam!
Cheese Omelet AKA Cheese Souffle
This Cheese Omelet was one of my mom’s go-to Lenten recipes. Not a typical Omelet, it’s absolutely delicious, and simply made from eggs, cheese, and bread! Though more like a Cheese Souffle than an...
